SALON THE GROOMING
STEP 4: CLIP INSIDE OF EARS
Clip the inside of the ear completely
using either a #30 or #40 blade.
Be cautious around the fold on the
STEP 5: CLIP FROM EYES TO EARS
Use a #30 blade to clip with the grain
from the outside corner of the eye to
the ear. A #10 blade in reverse can be
STEP 6: CLIP DOWN TO THROAT
Continue clipping from the corner
of the mouth to the natural cowlick
on the sides of the neck under the
ear. Continue clipping the throat
into a U shape, ending just above the
STEP 7: CLIP LOWER JAW
Clip each side of the lower jaw,
working back from the canine teeth.
STEP 8: CLIP BROWS
Using a #5 fine blade, clip from
behind the eye sockets to just in front
of the ears.
STEP 9: BLEND CLIPPER LINES
Use the #5 fine blade in reverse to
blend the clipper line from the top
of the head into the cheeks. This
will save a lot of time versus using
STEP 10: CLIP SIDES OF NECK
Using a #10 blade, clip from behind
the ear down the side of the neck.
The line should be half the width of
STEP 11: FINISH EARS
Edge the ears with shears.